They have various varieties from deep fried to grilled dish to sashimi to ramen to rice bowls to handrolls and sushi to Tempura to miso soup.
We had the Chicken Karaage, grilled mushroom, Inari, teriyaki salmon, salmon sashimi, cutlet, deep fried prawn, beef rice bowl, tempura, Chawanmushi, Kimchi ramen and more.
The waiting time for food to be served was short. Price wise was reasonable at $32++ for a weekend Japanese buffet.
Menu
Salmon Sashimi
Prawn tempura and fried oysters
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